a blog to share my love for family and my passion for cooking traditional recipes and modern creations
Better Than The Buffet Singapore Noodles is a delicious vermicelli noodle recipe that is stir-fried with cabbage, celery and scrambled eggs. Curry powder lends a powerful and unique flavor to this popular side dish. Thinly sliced pork adds the perfect finishing touch. If you are …READ MORE
Better Than The Buffet Beef and Broccoli is the perfect combination of flavors. The rich flavor in the beef and sauce is complimented perfectly with the bright freshness of the broccoli. This is a recipe with such complex taste that you will not believe it …READ MORE
The Best Thai Pork Burger Ever is the most flavorful and unique burger that you will ever have. It has all of your favorite flavors from Thailand and is topped with extra special veggies. The burger is topped with bok choy, purple onion and sprouts. …READ MORE
Easy 25-Minute Thai Ground Pork Rice Bowl is the quickest and tastiest way to have a fast and simple lunch or dinner. This is an excellent recipe if you want to prep lunches ahead of time or having a delicious, filling and healthy dinner. Ground …READ MORE
20-Minute Thai Beef Noodles with Mushroom and Snow Peas is a perfect dinner for when you want something equally as delicious as it is quick. The Stir-Fry Sauce is versatile for so many different recipes. The winning combination of rice noodles, beef, veggies and sauce …READ MORE
Better Than The Buffet Chicken Lo Mein delivers all of the classic flavors of your favorite Chinese noodle dish. Soy sauce, boneless skinless chicken thighs, mixed veggies, ginger and garlic make this a dish that’s big on flavor but comes together in just 30 minutes …READ MORE
Better Than The Buffet Battered Chinese Fried Shrimp is a New England Chinese restaurant favorite. The simple and flavorful batter uses only 6-ingredients and will give you the perfect crunchy yet fluffy bite. The flavorful breading compliments the succulent sweetness of the jumbo shrimp. Part …READ MORE
Better Than The Buffet Crab Rangoons are easy to make and packed full of flavor. They are the perfect finger food to make for any party appetizer. One of my favorite traditions that we started in my house is to cook our own Chinese food …READ MORE
Authentic Thai Yellow Curry Sausage and Vegetables is an amazing dinner that comes together so easily. Coconut milk, turmeric and brown sugar make the most beautiful sauce for the Italian sausage, cabbage, broccoli and potatoes. This is a dinner that your family will fall in …READ MORE
Better Than The Buffet Orange Chicken With Broccoli is a restaurant quality dinner that you can make right at home. The fried chicken paired with the broccoli, garlic, ginger and Orange Sauce make this an easy meal that you will want to add to your …READ MORE
